CHINESE LUNCHEONS

Served from 11:30 am to 3:00 pm. Except Sunday and Holidays.

Sorry, No substitutions allowed.

 
             
               
 

THREE FLAVOR DELIGHT

Shrimp, chicken and beef sauteed with vegetables in brown sauce

8.95
 
   
 
YU HSIANG BROCCOLI
7.95
 
   
 
  MOO GOO GAI PAN
8.75
 
   
 
  SHRIMP WITH LOBSTER SAUCE
8.75
 
   
 
  VEGETARIAN DELIGHT
7.95
 
   
 
  CHICKEN CHOW MEIN
7.95
 
   
 
  CHICKEN CHOP SUEY
7.95
 
   
 
  COMBO #1 (Crab rangoon, boneless spareribs and chicken fingers).
8.95
 
   
 
  COMBO #2 (Boneless spareribs, beef teriyaki and chicken wings).

9.95

 
 
Please choose one meat and the way you would like it prepared
 
               
    CHOICE OF MEAT:   CHOICE OF REPARATION:  
             
    BEEF 8.95   STIR FRIED W/ BROCCOLI  
    CHICKEN 8.50
GENERAL GAU'S  
    PORK 8.50
CRISPY SESAME  
    TOFU (FRIED) 7.95
CRISPY ORANGE  
    SHRIMP 8.95
STIR FRIED W/ MUSHROOM  
    FISH FILLET 8.95
HUNAN STYLE  
    SCALLOP 8.95   STIR FRIED W/  
       
MIXED VEGETABLES  
       
STIR FRIED W/ CASHEWS  
       
SZECHUAN STYLE W/  
      PEANUTS  
 

 

SWEET & SOUR  
   
CHUN LIU  
    Take-out Lunch:
CURRY STYLE  
 

 

Soup is available for take-
STIR FRIED W/  
    out for an additional charge  

SPICY STRING BEANS

 
       
YU HSIANG  
               
               
 
NOODLE IN BROTH - $9.00
 
 
Choose one topping with a choice of noodle.
 
 

Each additional topping item will be $2.75 extra

and Roast Duck will be $3.25 extra

 
               
 

 

CHOICE OF 1 TOPPING:   CHOICE OF 1 NOODLE:    
 

 

     
   

WONTON

  UDON    
   

BEEF

  RICE PASTA    
   

CHICKEN

  VERMICELLI    
   

ROAST DUCK

  THIN EGG NOODLE    
   

SHRIMP

  CELLOPHANE NOODLE    
   

MIXED VEGETABLES

       
           
 

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